Archive for the ‘LES’ category

The Box in NYC

September 29, 2007

As much as I wander the streets of NYC and as much as I think I know the City…I know almost nothing.

Here’s a place just off Rivington Street in the Lower East Side (LES).  Whattaya think of it?

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There’s not even a sign.  I’m not sure which door the the real entrance (the address is 189 Chrystie Street so I presume it is the far door).  It’s “The Box”, a NYC hot-spot club that I walked by a bunch of times and kind of tut-tutted over the grafitti.  I had no idea.

It’s got a somewhat interesting website at www.theboxnyc.com that describes the place as a place for “fine dining and theater”.  But this really isn’t telling you anything about it.

I first heard about the place when I was at a juggling store called Dube (a future post, I imagine).  I do some juggling and was looking for some juggling balls for a little cousin.  I ran into a character whom I thought was an employee, but it turned out to be a performer by the name of Flambeaux  (note that some of his site has stuff that is…not G-rated) who works with fire as part of his show.  We got into a short but terrific conversation and he described working at The Box and how it looks terrible on the outside and magnificent on the inside.  I haven’t been inside, but his word on the outside is correct.

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The back of this place was on my previous posting on Freeman Alley.

Someday I’m gonna go in and see how it looks.  Of course, this is the sort of place that tends to keep my uncool sort out.  Not a real problem.  I just think of all the places that look like this when I wander the streets and wonder what they are like inside.  You never know.

-H

Freeman Alley in the Lower East Side (LES)

September 26, 2007

A while ago, someone pointed out “Freeman Alley”, a tiny little alley just off Rivington Street.  I haven’t thought about it in quite a while.  T’other day, I was wandering around and about LES and saw it, and spent about 90 seconds wandering the length and width and breadth of the alley-way.  Let’s see if I can get an actual posting of nothing but an alley.

There’s not much to it.  Here’s a picture that pretty much covers the whole length.

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It’s got a couple of restaurants and stores back here, all apparently hot-spots of some sort.  I can say it has some terrific graffiti.

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I’m glad Jonny’s doing okay…okay, that he’s at least alive.

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I would have ignored it, but it kept my attention.

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Apart from the LES grittiness, there is at least one straight-out nice looking place.

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I believe it’s a restaurant.

Okay, not much of a post, but it leads to another small post I’ll do in a couple of days.  In that last shot, just to the right is the back of a place called “The Box”.  I had never heard of it until I ran into someone who was working there.  I’ve become rather intrigued by it, but I doubt I’ll ever go to it.

But, that’s the subject of another post.

-H

The Feast of San Gennaro

September 20, 2007

Okay, it’s September, it’s NYC, I’m not Italian; but I’m going to the Feast.

St. Gennaro (AKA St. Januarius) is the patron saint of Naples.  That’s something I just recently learned and have to admit that too many mafia movies had me thinking of Little Italy only in Sicilian terms.  The Feast of San Gennaro is Little Italy’s biggest celebration and is a magnet for tourists and the occasional ankler (your host).  I’ve been there over the past couple of years, but each time was at a quiet point at the end of the Feast, so I never got too much of a sense as to how crowded it was.

Well, this year, I bested myself big time.  I went there on the first Saturday of the festival and then I went on Wednesday night (the actual Feast Day of San Gennaro).  In a word:  crowded.  In a few words:  really, really crowded…oh, and lots of food and a carnival atmosphere.

Here’re some pictures from Saturday.

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The Feast is held mostly on Mulberry Street and goes all the way from Houston Street in the north (okay, about 20 yard shy of the end of the block) to Canal Street in the South.  This is traditional Little Italy, although it used to include a couple of other blocks, but which are now mostly Chinatown and a bit of SoHo.

Saturday’s crowd was massive.  But I suspect there’s a bit of trick to it.  Mulberry is a pretty thin street, but they add all the stands to the edges of the street.  That makes a thin street even thinner.  It would have a crowded feel if there were just a few dozen people and not a couple of thousand (I guess).  The crowding drives up the energy, of course.  And that’s the sort of thing I thoroughly enjoy.

Parts of the Feast are totally dominated by food vendor after food vendor.  The best of them are ones that are just extensions of the restaurants.  Lots of NYC restaurants dominate the sidewalks outside, but in the Feast they get to take over a lot of the street.

As I was exploring on Saturday, I became a bit discouraged with the situation.  I kept seeing a lot of standard NYC “street fair” vendors.  I see street fairs each and every weekend.  You wanna buy socks?  Wallets?  Linens?  The street fairs have them plus a lot of other boring stuff.  The fairs also have a lot of food vendors, typically dominated by gyro, smoothie, and crepe suppliers.  Boring and repetitive and not attractive to me.  And I was seeing some of these same food vendors at the Feast (thankfully, no sock and wallet guys).  One thing that the Feast of San Gennaro has done that’s warmed my heart is to not have that junk.  Instead, they are very ethnic.  And, yet here they were.

So, I wandered down to the lower reaches of Mulberry and thought I’d check out a bit of authentic Little Italy:  the Church.  When I’ve seen it before, they’ve had money next to the statue of the saint.  This time there was more.

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I’d seen the bills attached to some cardboard before, but this time it was on the statue.

The statue of Mary was similarly bedecked.

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So, I left on Saturday feeling a little discouraged.  The street vendors had busted through and it seemed to be a really nice version of a street fair, but a street fair nonetheless.

And then I went on Wednesday night and the Feast was back in order.  The vendors didn’t get up quite as near Houston as on Saturday, but it seems that most of the street fair places were gone.  Good.  (Hey, I know those people work hard but I see them everywhere on the weekends and the repetitiveness is not to my taste.)

Lots of games and other stuff for the kids.20070919-feast-of-san-gennaro-01-game.jpg

They didn’t seem to be doing the business they had on Saturday, but fewer kids were out on a school night.  That’s fine with me.

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One character I certainly didn’t see on Saturday.

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Two snakes, one iguana, and two parrots.  I would have noticed him Saturday, don’tchathink? 

And there was food.  And more food.  And a bit more.  And after that, more food.

The mainstay of the Feast of San Gennaro is?  (Answer:  sausage and peppers!)  It’s everywhere.
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But don’t let the “peppers” fool you.  It’s about 95% onion.  They’ll put a few bell peppers on the top, but it’s onions all the way down.

Okay, what do you think this guy is selling?

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It’s the other mainstays of the Feast:  zeppoles and calzones.

Now, zeppoles are a mainstay, but they ain’t the only choice for dessert.

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The above is just one of many.  The cannoli people are everywhere, too.  I love me a good cannoli.

The Feast doesn’t cover a big area, but it covers the area it does have very tightly.  I do enjoy it and am delighted that my initial concern didn’t hold for the whole Feast time. 

I haven’t mentioned that it does encompass parts of some of the sidestreets, but it does.

And I’ve saved the “worst” for last.  Everyone reading this blog who has been to the Feast is wondering when I’m going to mention him.  Drown the clown.  Or, drown the insulting clown.  He’ s a clown figure who sits in a dunking booth and spews out minor insults to passerbys, or more directly at the people who are throwing baseballs at the lever to send him into the water.  As I was walking nearby on Saturday, I was right behind a family and the kids saw him and got excited.  “Mom” said something like “Oh, your father can’t stand him” and “Dad” responded “He always makes fun of my nose.”  The kids laughed and the last I saw they were on their way to try to drown the clown.
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-H

Guss Pickles Redux

September 13, 2007

I got me my mighty good pickles.

I had an opportunity to get down to Orchard Street a little while ago and decided to check out Guss’ Pickles again.  It was open.  As I had mentioned, the storefront is a sham.  They roll out the barrels for you to buy from.

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That’s Pat Fairhurst, the owner.  She sells a mighty good pickle.  I got the spicy…oh, yes I did.  And it was very, very spicy.  Actually, I bought two.  Here she posed with them.

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I know you’d need to know what she sells.  It isn’t just pickles.  She has a few others.  I haven’t (yet) partaken of anything other than the half-sour and the SPICY!!!!!!

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Pickles, tomatoes, sour/sweet kraut and peppers, capers, mushrooms and artichokes.  Me, I like the spicy pickle. 

In support of the small businesswoman, and if you’re at all interested:  she does a mail order business and can be contacted at (212) 334-3616.  The hours are 10am-6pm (Sun-Thurs), 10am-4pm Friday, closed on Saturday.  But I already told you that part.

Oh, the address is:  Guss’ World Famous Pickles 85-87 Orchard Street, NY, NY  10002.

She’s a nice person and she makes a mighty good pickle.

-H

The Lower East Side and mighty good pickles

August 30, 2007

As good/wonderous/cool/interesting/artistic/gritty that the Lower East Side’s Rivington Street and Ludlow Street are; in my book, the real street in LES is Orchard Street.  Ya wanna see Orchard St? Go a bit further south than the Rivington St and Ludlow St area and cross Delancey St.  Physically and interesting-wise, Orchard actually parallels Ludlow St., but below Delancey, there’s no contest. First, Orchard St. has the historical Tenement Museum, which I would encourage you to visit if you have the chance. My favorite part of that was when I looked at one of the places they’ve restored to it “tenement” condition and saw how closely it resembles my own place (before I had it completely renovated).

But the real reason is the greatest, most wonderous, most awe-inspiring place for many a block around:  Guss Pickles.

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Sad to say, they are closed on Saturdays. The pickles are unbelievably good (get the spicy! Get the Spicy!! GET THE SPICY!!!!).  They sell them singly or by the small bucket. Note: this is not the place you’ll find if you google Guss Pickles. I’m told there are legal proceedings over the name and that this one on Orchard Street is the original.  UPDATE (9/8/2007):  I talked with Pat Fairhurst, owner of Guss Pickles on Orchard Street and she said the proceedings are resolved.  The other Guss Pickles has obtained the trademark, but the Orchard Street Guss Pickles can keep the name.  She re-iterated that they are the last of the “old-time pickle makers” in the LES, established in 1920 by Izzy Guss).

If you get there, you’ll discover that the storefront is a sham. You wanna buy pickles: they roll the barrels out into the street every day and you buy them there. GET THE SPICY!!!!!!!!!!!!

I like them pickles.

I once took a bucket to work and some people complained that they smelled up the place. They still grabbed three or four pickles each, but that was beside the point.

GET THE SPICY!!!!!!!!!!!!!!!!

I now have a hankering for pickles. Soon…soon…

-H